Fresh Apple Cake

Directions

1. 1
   Sift together flour, baking soda, cinnamon and salt.
2. 2
   Cream together sugar and shortening until light and fluffy.
3. 3
   Beat in eggs one at a time, beating well after each addition.
4. 4
   Add vanilla.
5. 5
   Add dry ingredients, beating well after each addition. Stir in apples.
6. 6
   Combine walnuts and 1 tablespoon flour.
7. 7
   Stir into batter.
8. 8
   Pour into greased and floured 9-inch square baking pan.
9. 9
   Bake in 350° oven 50 minutes or until cake tests done.
10. 10
    Cool in pan on rack.
11. 11
    Makes 9 servings.