Fresh Apple Cake(Easy And Quick)

Directions

1. 1
   Mix first 3 ingredients in large bowl.
2. 2
   Add flour (some at a time) and add remaining ingredients.
3. 3
   Stir until well mixed.
4. 4
   Pour into greased tube pan or Bundt pan.
5. 5
   Bake at 325° for 1 hour.
6. 6
   Cool in pan until firm, about 30 minutes.
7. 7
   Turn out, leaving pan over released cake an additional 30 minutes.
8. 8
   This keeps cake from getting crusty.
9. 9
   Use plain or with a sugar glaze on top.
10. 10
    It's already excellent, but the glaze really makes it yummy.