Fresh Apple Pie

Directions

1. 1
   Melt 1 cube of butter in a 13 x 9 x 2-inch baking dish.
2. 2
   Mix 2 cups of water with 2 cups of sugar in a saucepan and heat until the sugar is dissolved.
3. 3
   Mix 1/2 cup of shortening, flour and milk until dough leaves the side of the bowl.
4. 4
   Knead until smooth and roll into large rectangle 1/4-inch thick.
5. 5
   Mix apples with cinnamon and spread evenly over dough.
6. 6
   Roll jelly roll style and seal edges with a little water.
7. 7
   Slice into 1/2-inch slices and place in pan with melted butter.
8. 8
   Pour sugar syrup around and over top of rolls.
9. 9
   Bake at 350° for 55 to 60 minutes. Real good.