Fresh Coconut Cake

6 ingredients
6 steps

Ingredients

  • 1/4 c. Crisco
  • 1 1/4 c. sugar
  • 2 eggs
  • 1 3/4 c. self-rising flour
  • 1 c. milk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Cream Crisco and sugar.
  2. 2
    Add eggs and blend.
  3. 3
    Add flour, milk and vanilla.
  4. 4
    Mix on medium to high 4 minutes.
  5. 5
    Pour into 2 greased and floured round pans, reserving 1 tablespoon batter for filling.
  6. 6
    Bake at 350° for 30 minutes.

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