Fresh Fried Corn

Directions

1. 1
   Cut corn off cob and scrape cob.
2. 2
   Add salt, pepper and sugar. Add water.
3. 3
   Pour corn mixture into a hot skillet that contains the bacon drippings.
4. 4
   As corn cooks, add butter.
5. 5
   Cook on medium heat until corn thickens.
6. 6
   Reduce heat and let cook for about 30 minutes.