Fresh Frozen Corn
4 ingredients
4 steps
Ingredients
- 4 qt. corn
- 1 qt. water
- 1/2 c. sugar
- 4 tsp. salt
Directions
-
1In a large pan mix the ingredients.
-
2Heat to boiling point. Boil 5 to 15 minutes.
-
3Set pan in ice water to cool.
-
4When cool, put in Ziploc bags and freeze.
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