Fresh Fruit Dip

8 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 1/4 c. cornstarch
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 1 c. pineapple juice
  • grated rind and juice of 1 orange
  • grated rind and juice of 1 lemon
  • 6 oz. cream cheese, softened

Directions

  1. 1
    Combine first 7 ingredients; cook until smooth and thick. Cool.
  2. 2
    Beat cream cheese until fluffy and add cooked mixture. Chill.
  3. 3
    Serve with thinly sliced apples which have been soaked in lemon juice or sprinkled with Fruit-Fresh.
  4. 4
    Yields 2 1/2 cups.

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