Fresh Fruit Jams

4 ingredients
6 steps

Ingredients

  • 8 c. diced fruit
  • 4 c. sugar
  • 2 c. crushed pineapple (one 20 oz. can)
  • 1 (6 oz.) same fruit flavor jello

Directions

  1. 1
    Mix first three ingredients in large pot.
  2. 2
    Cook 45 minutes, boiling.
  3. 3
    Add jello.
  4. 4
    Stir until dissolved.
  5. 5
    Put into hot jars. Seal with hot lids.
  6. 6
    Makes 5 pints.

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