Fresh Fruit Pie(Peach)

7 ingredients
4 steps

Ingredients

  • 2 1/2 c. peaches (fresh or frozen)
  • 2 Tbsp. flour
  • 1/3 c. sugar
  • 5 slices white loaf bread
  • 1 c. sugar
  • 1 egg
  • 1 stick melted margarine

Directions

  1. 1
    Mix peaches, flour and 1/3 cup sugar together real good.
  2. 2
    Put in small buttered baking dish.
  3. 3
    Remove crust from bread slices and cut in 3 strips. Place on top of peaches; press down and seal sides.
  4. 4
    Mix 1 cup sugar, egg and melted margarine; pour on top of bread. Bake at 350° until golden brown.

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