Fresh Ginger Tea

4 ingredients
5 steps

Ingredients

  • 1 cup gingerroot, peeled, sliced in thick slices
  • 1 lemon, sliced
  • 1 cup sugar
  • water

Directions

  1. 1
    Bring 6 cups of water to boil.
  2. 2
    Add sliced ginger root, remove from heat, and cover.
  3. 3
    Let stand for half an hour, then add a sliced-up lemon and 1 cup sugar.
  4. 4
    Stir to dissolve sugar.
  5. 5
    Add 2-3 more cups water then pour into ice-filled glasses.

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