Fresh Lime Ice Cream

5 ingredients
4 steps

Ingredients

  • 2 12 cups sugar
  • 6 cups half-and-half
  • 1 tablespoon grated lime rind
  • 34 cup fresh lime juice
  • 18 teaspoon salt

Directions

  1. 1
    In a large pitcher or mixing bowl, combine all the ingredients.
  2. 2
    Pour mixture into the container of a 5-quart electric ice-cream freezer.
  3. 3
    Freeze according to the manufacturer's directions.
  4. 4
    Pack freezer with additional ice and rock salt and let stand 1 hour before serving.

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