Fresh Mango Bread

10 ingredients
7 steps

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar, can substitute 1/4 cup for dark brown sugar (better crust)
  • 2 large eggs
  • 3/4 cup vegetable oil
  • 2 1/2 cups mangoes, peeled and chopped
  • 1 teaspoon lemon juice
  • 1/4 cup raisins

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine all of the dry ingredients.
  3. 3
    Beat eggs with oil and add to flour mixture.
  4. 4
    Add mangos, lemon juice and raisins.
  5. 5
    Mix well.
  6. 6
    Pour into 2 greased 8x4 loaf pans.
  7. 7
    Bake for about 1 hour or until toothpick comes out clean.

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