Fresh Peach Pie

5 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 2 Tbsp. flour
  • 2 Tbsp. butter
  • 2 eggs, well beaten
  • sliced peaches

Directions

  1. 1
    Mix together the sugar and flour.
  2. 2
    Put on sliced peaches.
  3. 3
    Put butter on, then dribble eggs over pie.
  4. 4
    Bake at 400° for 10 minutes, then reduce heat to 375° and finish baking.

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