Fresh Peach Pie

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 4 Tbsp. cornstarch
  • 1 c. water
  • 1 pkg. peach jello
  • yellow food coloring
  • 6 fresh peaches, sliced
  • 1 pie shell, baked
  • whipped cream or Cool Whip

Directions

  1. 1
    Cook sugar, cornstarch and water until it turns clear.
  2. 2
    Add jello and food coloring; cook until thick.
  3. 3
    Cool.
  4. 4
    Pour over fresh peaches in cooked pie shell.
  5. 5
    Top with whipped cream.

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