Fresh Peach Rolls

9 ingredients
7 steps

Ingredients

  • 1 c. oleo
  • 2 c. sugar
  • 2 c. water
  • 1 c. flour
  • 1/3 c. shortening
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/3 c. milk
  • 2 c. fresh peaches

Directions

  1. 1
    In baking dish, melt oleo.
  2. 2
    Bring sugar and water to a boil in saucepan.
  3. 3
    Prepare dough from flour, shortening, baking powder, salt and milk.
  4. 4
    Roll thin and place peaches on dough.
  5. 5
    Roll it up. Slice and place in baking dish.
  6. 6
    Pour boiling mixture over roll dough and peaches.
  7. 7
    Bake for 1 hour at 350°.

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