Fresh Pear Cake

8 ingredients
5 steps

Ingredients

  • 1/2 c. margarine
  • 2 c. sugar
  • 2 eggs
  • 4 c. diced fresh pears
  • 2 c. flour
  • 2 tsp. baking soda
  • 1 tsp. cinnamon
  • 3/4 c. nuts, chopped

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease and flour a 13 x 9 x 2-inch pan. Cream margarine and sugar; mix in eggs and pears.
  3. 3
    Sift flour and dry ingredients and stir in.
  4. 4
    Fold in nuts.
  5. 5
    Bake for about 1 hour.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Pears General

Pears General

None

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Sliced Pears In Extra Light Syrup

Spartan

A NOVA 3

Sliced pears in pear juice

A NOVA 1
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Shrimp Etouffee

16 ingredients

Balsamic Grilled Mushrooms Recipe

4 ingredients

BAKER'S ONE BOWL Super Chunk Brownies

9 ingredients

Pesto Chicken Mostaccioli

10 ingredients

Crock pot Tater Tot Casserole

6 ingredients

Peach Shortcake

11 ingredients

Deep-Dish Blackberry-Peach Double Crust Pie

12 ingredients

Wheat Free Feather Pancakes Recipe

7 ingredients

Flavor of the Philippines! Pork Cooked in Coconut Milk

9 ingredients

Kfc Macaroni Salad - Dairy Free

10 ingredients

Ground Meat Cutlets Juicy with Cabbage and Pork

13 ingredients

Mango Cocktail

5 ingredients