Fresh Salsa

7 ingredients
5 steps

Ingredients

  • 2 large tomatoes, cut into 1/2-inch dice
  • 1 medium white onion, finely chopped
  • 1/4 c. chopped cilantro
  • 1 tsp. oregano
  • 2 Tbsp. jalapeno pepper, seeded and finely chopped
  • 3 Tbsp. fresh lime juice
  • 1/2 tsp. salt

Directions

  1. 1
    In a medium bowl, combine all ingredients.
  2. 2
    Simmer for 30 minutes.
  3. 3
    Let stand at room temperature for up to 2 hours.
  4. 4
    Cover and refrigerate for longer storage.
  5. 5
    Let return to room temperature before serving.

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