Fresh Spinach With Bacon

4 ingredients
6 steps

Ingredients

  • 3 Tbsp. butter
  • 2 large bunches spinach, washed, trimmed and drained
  • 6 slices bacon, crisply cooked and crumbled
  • Salt and pepper to taste

Directions

  1. 1
    Melt butter in medium skillet over medium-high heat.
  2. 2
    Add spinach and saute until limp.
  3. 3
    Add crumbled bacon and toss to combine.
  4. 4
    Season with salt and pepper to taste.
  5. 5
    Yield:
  6. 6
    6 servings.

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