Fresh-Squeezed Lemonade
4 ingredients
5 steps
Ingredients
- 3 c. water
- 3/4 c. sugar
- 1 c. fresh lemon juice, chilled
- lemon wedges (optional)
Directions
-
1Combine water and sugar in a medium saucepan; bring to a boil and cook one minute.
-
2Remove from heat; let cool.
-
3Pour sugar mixture into a pitcher; chill.
-
4Add lemon juice to sugar mixture; stir well.
-
5Serve over ice and garnish with lemon wedges, if desired.
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