Fresh Strawberry Pie

6 ingredients
2 steps

Ingredients

  • 1 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 (1/3 ounce) package strawberry gelatin (the small Jell-O box)
  • 1 cup water
  • 2 pints strawberries, hulled
  • 9 inches deep dish pie shells, baked and cooled (my favorite is Marie Callender's)

Directions

  1. 1
    Cook sugar, cornstarch, gelatin and water until thick; let it cool a bit.
  2. 2
    Place whole strawberries in baked pie shell. Pour sauce over berries and refrigerate until chilled.

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