Fresh Tomato Soup
9 ingredients
4 steps
Ingredients
- 1 medium onion, diced
- 1 small potato, diced
- 450 g tomatoes, diced
- 50 g butter
- 2 garlic cloves
- 1 bay leaf
- 2 tablespoons tomato paste
- 450 ml vegetable stock
- 425 ml milk
Directions
-
1Saute onion in the butter until transparent.
-
2Add everything else apart from the milk.
-
3Bring to boil and simmer for 20 mins ,covered.
-
4Liquidize and stir in milk, reheat if needed.
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