Fried Almonds
3 ingredients
1 steps
Ingredients
- 1/2 cup olive oil
- 3 cups skin-on almonds
- Coarse sea salt (such as Maldon)
Directions
-
1Heat oil in a large skillet until hot but not smoking. Add almonds and cook, stirring occasionally, until browned and toasted through, 7-8 minutes. Using a slotted spoon, transfer to paper towels. Season generously to taste with salt. DO AHEAD:
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Milk Chocolate With Caramelized Almonds
Ritter Sport, Alfred Ritter Gmbh & Co. Kg
E NOVA 4
Fire Roasted Hatch Green Chile Almonds
Sunridge
E NOVA 4
Chicken marsala & roasted red skin potatoes
C NOVA 4
Diced Skin-On Yellow Potatoes
C NOVA 3
Sweet & smoky bbq prime rib steak and black beans in bbq sauce with red skin potatoes, sweet corn, and poblano & red peppers in an ancho chili sauce, sweet & smoky bbq
C NOVA 4
More Recipes to Try
Christmas Fruit Balls
7 ingredients
Carrot Cake Cupcakes With Toasted Coconut
20 ingredients
Canadian Cheese Soup
8 ingredients
Vegan Waldorf Salad
8 ingredients
Lemon Fingerling Potatoes
12 ingredients
Dilly Potato Salad
16 ingredients
Whole Wheat Butterscotch Cookies
10 ingredients
Quick & Easy Chicken Marinara
8 ingredients
Cousin Tina'S Roasted Red Pepper & Tomato Soup
9 ingredients
Low Carb Cheeseburger Quiche
8 ingredients
Banana Pancakes With Blistered Berries
13 ingredients
Lentil Soup With Beef And Barley
15 ingredients