Fried Apples

5 ingredients
6 steps

Ingredients

  • 6 Red Delicious or Rome apples
  • 1/4 c. water
  • 1/3 c. butter
  • 1/3 c. light brown sugar
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Peel, core and slice apples into thick slices.
  2. 2
    Place in skillet with the water and butter.
  3. 3
    Cook over moderate heat, stirring to prevent sticking, until barely tender.
  4. 4
    Sprinkle with brown sugar and lemon juice.
  5. 5
    Toss, cover and let stand 10 minutes before serving.
  6. 6
    Makes 6 servings.

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