Fried Apples

4 ingredients
2 steps

Ingredients

  • 5 apples - peeled, cored and sliced
  • 1/4 cup vegetable oil
  • 1/4 cup maple flavored syrup
  • 1 pinch salt

Directions

  1. 1
    Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.
  2. 2
    When they are soft on both sides, season with a pinch of salt and the syrup.

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