Fried Apples

5 ingredients
5 steps

Ingredients

  • 4 large apples, corred and sliced
  • 1 small onion, quartered, and pulled apart
  • 4 slices bacon, cut up
  • 1 teaspoon sugar
  • 1 dash salt

Directions

  1. 1
    Cook bacon until almost done, and add onion.
  2. 2
    Cook until translucent.
  3. 3
    Add the apples.
  4. 4
    Season with sugar and salt.
  5. 5
    I sometimes add a bit more sugar, depending on how tart the apples are.

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