Fried Bananas

4 ingredients
6 steps

Ingredients

  • bananas (green tipped)
  • beaten egg or evaporated milk
  • fine crushed corn flakes or cracker crumbs or corn meal
  • hot oil

Directions

  1. 1
    Amount of each ingredient will depend on how many you want to fix.
  2. 2
    Cut bananas into 1-inch slices.
  3. 3
    Dip in egg or milk, then in coating of your choice.
  4. 4
    Cook in 1-inch of oil heated to 375° until light brown.
  5. 5
    Serve hot.
  6. 6
    Cook 1 1/2 to 2 minutes.

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