Fried Cabbage
3 ingredients
7 steps
Ingredients
- 2 medium cabbage
- 4 or 5 pieces bacon
- salt to taste
Directions
-
1Fry bacon until crisp.
-
2Save drippings.
-
3Place on bacon on paper towel to drain.
-
4Slice cabbage and place in bacon drippings. Salt to taste.
-
5Cover and cook over medium heat stirring often. Cook until tender.
-
6Top with crumbled bacon.
-
7Serve hot.
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