Fried Cabbage

4 ingredients
4 steps

Ingredients

  • 6 to 8 slices bacon (save grease)
  • 1 medium onion
  • 1 medium bell pepper
  • 1 small head cabbage

Directions

  1. 1
    Fry bacon slices.
  2. 2
    Remove from grease and crumble bacon. Alternate layers of cabbage, onion, green pepper and crumbled bacon until skillet is full.
  3. 3
    (Put this in bacon grease.)
  4. 4
    Cook covered until cabbage is wilted and pepper and onion are done. Stir occasionally.

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