Fried Catfish

7 ingredients
1 steps

Ingredients

  • catfish fillets
  • 2 c. cornmeal
  • 1/2 c. flour
  • salt
  • pepper
  • cayenne pepper (optional)
  • peanut oil

Directions

  1. 1
    Rinse fillets and soak in salt water for 5 minutes. Drain. In a paper sack, combine cornmeal, flour, salt and pepper. Mix well. Drop in fillets and shake to coat. Drop in fry pan with hot oil. Cook until fish floats, turning once to brown other side.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Salmon Fillets

Angler's Catch

A NOVA 4

Sockeye Salmon Fillets

Fisherman's Wharf

A NOVA 1

Coho Salmon Fillets

Fisherman's Wharf

A NOVA 4

Boned catfish nuggets

A NOVA 4

Cornmeal mix

D NOVA 3

Yellow enriched & degerminated cornmeal

B NOVA 1
Self-rising yellow cornmeal mix

Self-rising yellow cornmeal mix

Catfish Nuggets

Rouses Markets

A

Catfish Fillets

Safeway Kitchens

A NOVA 4

More Recipes to Try

Carrot Slaw

7 ingredients

Mushroom And Onion Quesadillas

8 ingredients

Blackberry Crumb Cake

17 ingredients

Fish Shack Sandwiches

10 ingredients

Black Pepper Tofu And Green Beans

8 ingredients

Grilled Lemon And Chive Potatoes

5 ingredients

Grilled Lobster Kabobs

7 ingredients

Vegetable-Cheese Spread

8 ingredients

Sweet And Salty Trail Mix Bars

11 ingredients

Oven-Baked Catfish With Tartar Sauce

4 ingredients

Saffron Orzo

11 ingredients

Green Tomato-Feta Burgers

9 ingredients