Fried Catfish

7 ingredients
1 steps

Ingredients

  • 1-3/4 lbs catfish fillets
  • 2 tbsp prepared mustard
  • 2/3 cup yellow cornmeal
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp ground red pepper
  • shortening or cooking oil

Directions

  1. 1
    ["Spread catfish with a thin coating of mustard. Combine cornmeal, salt, pepper and red pepper in a plastic bad. Add fish; shake to coat.", "Heat shortening or cooking oil to 375 degrees in a deep 12\" skillet. (Be sure skillet is no more than half full of oil.) Fry fillets

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