Fried Cheese

Directions

1. 1
   Cut cheese into 3/4 inch cubes.
2. 2
   Heat oil (2 inches deep) in deep fryer or saucepan to 375 degrees.
3. 3
   Beat 1 cup baking mix, milk and egg with hand beater (or fork) until smooth.
4. 4
   Coat cheese cubes lightly with dry baking mix and insert round wooden pick in each cube.
5. 5
   Dip into batter, covering cheese completely.
6. 6
   Fry several cubes at a time, turning carefully until golden brown (1 to 2 minutes).
7. 7
   Drain on paper towel.