Fried Cheese Meltaways

5 ingredients
5 steps

Ingredients

  • vegetable oil
  • 1 cup Bisquick baking mix
  • 12 cup milk
  • 1 egg
  • 1 lb monterey jack cheese or 1 lb cheddar cheese or 1 lb American cheese or 1 lb swiss cheese or 1 lb mozzarella cheese, cut into 3/4 inch cubes

Directions

  1. 1
    Heat oil (2 inches) in deep-fat fryer to 375.
  2. 2
    Beat 1 cup baking mix, the milk and egg with hand beater until smooth.
  3. 3
    Coat cheese cubes lightly with baking mix.
  4. 4
    Insert a round wooden pick in each cheese cube; dip into batter, covering cheese completely.
  5. 5
    Fry several cubes at a time, turning carefully, until goldn brown, 1 to 2 minutes; drain on paper towels.

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