Fried Chicken

7 ingredients
5 steps

Ingredients

  • 1 (3 to 4 lb.) chicken, cut up
  • 1 c. flour
  • 1 c. Parmesan cheese
  • 1 Tbsp. seasoning salt
  • 1 Tbsp. garlic salt
  • 2 eggs
  • 2 Tbsp. milk

Directions

  1. 1
    Wash and skin chicken.
  2. 2
    Remove all fat.
  3. 3
    Dip in mixture of eggs and milk.
  4. 4
    Then in mixture of flour, cheese and salts.
  5. 5
    Fry in approximately 1 1/2 inches oil over medium heat approximately 40 minutes turning a couple of times.

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