Fried Chicken

8 ingredients
1 steps

Ingredients

  • 8 pieces chicken (unskinned)
  • 2 c. vegetable oil
  • 2 eggs
  • 1 c. buttermilk
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. paprika
  • 2 c. flour

Directions

  1. 1
    Beat eggs and milk with fork and add salt, pepper and paprika. Dip chicken into egg mixture. Dip into flour. Fry in hot oil. Brown on one side; turn and brown on other. Cover pan and cook on low heat for 20 minutes.

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