Fried Chicken

9 ingredients
9 steps

Ingredients

  • 8 to 10 chicken pieces, skin removed
  • 1 1/2 c. flour
  • 1 1/2 tsp. lemon pepper
  • 2 tsp. seasoned salt
  • dash of paprika
  • garlic powder to taste
  • 1 or 2 eggs, beaten
  • 1 1/2 c. milk
  • Crisco oil

Directions

  1. 1
    Wash chicken thoroughly.
  2. 2
    Pat dry.
  3. 3
    Mix seasonings in plastic bag; shake.
  4. 4
    Place chicken in flour mixture, then in egg-milk mixture and back in flour mixture again.
  5. 5
    Let set out 1 hour to dry.
  6. 6
    Using Crisco oil, fry at 375°.
  7. 7
    Brown on all sides.
  8. 8
    Cook 20 to 25 minutes.
  9. 9
    Using brown paper bag with paper towels, this keeps chicken warm also.

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