Fried Do-Nut Holes

8 ingredients
5 steps

Ingredients

  • 1 1/4 c. sugar
  • 2 eggs
  • 2 Tbsp. melted shortening
  • 1 tsp. vanilla
  • 1 c. milk
  • 3 c. flour
  • 2 tsp. baking powder
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Beats eggs; add shortening and sugar and beat well.
  2. 2
    Add remaining ingredients and stir in.
  3. 3
    Drop by spoonfuls into hot grease and fry until brown on all sides.
  4. 4
    Coat hot do-nut holes in cinnamon/sugar mixture.
  5. 5
    Dough can be made ahead and refrigerated.

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