Fried Eggs
2 ingredients
1 steps
Ingredients
- butter or margarine
- 4 eggs
Directions
-
1["In a skillet over medium heat, melt a small dab of butter.", "Add eggs; sprinkle with salt and pepper.", "When whites are set and edges are cooked, add 1/2 teaspoon of water per egg.", "Cover skillet; cook eggs for 2 minutes for soft or 4 minutes for firm.", "For \"over easy\"" eggs
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