Fried Green Beans

7 ingredients
6 steps

Ingredients

  • 12 lb green beans, cleaned, blanched
  • 12 cup flour
  • 12 cup water
  • 1 egg
  • 12 teaspoon baking powder
  • seasoning salt, pepper, etc
  • oil (for frying)

Directions

  1. 1
    In a bowl, combine flour, water, egg, baking powder and salt.
  2. 2
    Mix until smooth.
  3. 3
    In large skillet, heat oil until hot.
  4. 4
    Dip beans, (in batches) into batter, fry in oil about 4 minutes, turning to brown evenly.
  5. 5
    Season using extra seasoning salt, pepper, or other spices.
  6. 6
    *I have also used pole beans instead of green beans.

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