Fried Green Tomatoes

Directions

1. 1
   Wash and slice green tomatoes in 1/2-inch thick slices. Sprinkle with salt.
2. 2
   Roll each slice in flour until coated on each side.
3. 3
   Place oil in skillet and heat.
4. 4
   Place floured tomato slices in skillet.
5. 5
   Fry over low heat until browned on both sides.
6. 6
   Serve hot.
7. 7
   Makes 4 servings.