Fried Green Tomatoes

5 ingredients
5 steps

Ingredients

  • 4 medium-size green tomatoes
  • 1/2 c. all-purpose flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/3 c. butter or margarine

Directions

  1. 1
    Wash tomatoes and cut into 3/4-inch thick slices.
  2. 2
    Mix flour, salt and pepper.
  3. 3
    Dip tomato slices into flour mixture.
  4. 4
    Heat butter in a 10-inch skillet.
  5. 5
    Add tomato slices, cook over medium heat (turning once) until golden brown.

Products Matching These Ingredients

More Recipes to Try