Fried Green Tomatoes

Directions

1. 1
   Cut tomatoes into 1/2-inch slices.
2. 2
   Stir salt into meal. Place in a shallow dish.
3. 3
   Coat tomato slices in meal mix.
4. 4
   In large skillet, heat 1/4-inch deep oil over medium heat to 350°. Fry on one side until golden brown; turn and fry other side until golden brown.
5. 5
   Drain on paper towels.
6. 6
   Serve hot.
7. 7
   Makes 6 servings.