Fried Ham

Directions

1. 1
   Use a large skillet; pour enough oil to cover the bottom of the skillet.
2. 2
   Heat oil over medium heat.
3. 3
   On a plate, place enough flour to cover the plate.
4. 4
   Then rolled your ham in the flour until well coated.
5. 5
   When oil is starting to sizzle place ham in the skillet.
6. 6
   Cook until golden brown on both sides.
7. 7
   Placed on paper towels to drained the excess oil off.