Fried Macaroni

6 ingredients
2 steps

Ingredients

  • 1 box macaroni
  • 2 (8 oz.) cans tomato sauce
  • 2 medium onions, chopped
  • 2 Tbsp. Crisco
  • 1 1/2 tsp. salt
  • 1 Tbsp. garlic salt

Directions

  1. 1
    Melt Crisco in skillet; pour macaroni and onion in skillet. Stir and cook until brown; pour sauce and spices over macaroni and stir.
  2. 2
    Simmer until macaroni is tender; add water if needed.

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