Fried Mozzarella Bites

7 ingredients
7 steps

Ingredients

  • 2 pounds whole milk or smoked mozzarella cubed or sliced
  • 1/2 cup flour
  • 1 large egg, beaten
  • 1 cup panko
  • 2 tablespoons freshly grated parmesan
  • 1/2 teaspoon italian seasoning
  • 1/2 teaspoon salt

Directions

  1. 1
    Cut mozzarella in desired shape
  2. 2
    Set up a breading station with flour in one bowl, beaten egg in one, and panko mixed with parmesan, Italian seasoning and salt in another.
  3. 3
    Dredge mozzarella in flour then dip in egg and cover in panko mixture.
  4. 4
    Once all mozzarella is completed, let chill in the refrigerator for at least an hour. Mozzarella can also be frozen until you are ready to cook.
  5. 5
    When you are ready to cook mozzarella, heat about an inch of oil to about 350 degrees.
  6. 6
    Cook mozzarella on each side until golden brown.
  7. 7
    . Drain on paper towel and serve with your favorite marinara sauce.

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