Fried Noodle Cake
5 ingredients
4 steps
Ingredients
- 50 g rice noodles
- 1 tablespoon olive oil
- 2 spring onions, chopped
- 1/2 lemon, juice of
- 1 tablespoon soy sauce
Directions
-
1Cook the noodles according to packet instructions.
-
2Heat the oil in a pan and fry the spring onions for 2-3 minutes until starting to soften.
-
3Add the noodles, flatten out and fry for 1-2 minutes until starting to brown.
-
4Turn, drizzle with lemon juice and soy sauce and cook for a further minute. If your noodle cake looks like it might not withstand a flipping pop it under a hot grill instead.
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