Fried Noodle Cake

5 ingredients
4 steps

Ingredients

  • 50 g rice noodles
  • 1 tablespoon olive oil
  • 2 spring onions, chopped
  • 1/2 lemon, juice of
  • 1 tablespoon soy sauce

Directions

  1. 1
    Cook the noodles according to packet instructions.
  2. 2
    Heat the oil in a pan and fry the spring onions for 2-3 minutes until starting to soften.
  3. 3
    Add the noodles, flatten out and fry for 1-2 minutes until starting to brown.
  4. 4
    Turn, drizzle with lemon juice and soy sauce and cook for a further minute. If your noodle cake looks like it might not withstand a flipping pop it under a hot grill instead.

Products Matching These Ingredients

More Recipes to Try