Fried Okra

5 ingredients
6 steps

Ingredients

  • 2 lb. fresh okra, sliced
  • 1 c. all-purpose flour
  • 1/2 c. cornmeal
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Mix flour, meal, salt and pepper.
  2. 2
    Roll okra in mixture.
  3. 3
    Fry in heavy frypan that has 1/2 inch hot oil.
  4. 4
    Add okra and turn heat to medium.
  5. 5
    Watch closely as will burn easily.
  6. 6
    When brown, remove and serve.

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