Fried Okra

Directions

1. 1
   In large bowl, beat eggs, milk and salt.
2. 2
   Add okra; toss to coat well, then add flour.
3. 3
   Toss until flour is all taken up. Heat oil in heavy skillet.
4. 4
   Drop by spoonfuls into hot oil; flatten with spoon.
5. 5
   Turn heat down; cook until done and golden brown.
6. 6
   Serve warm or hot.