Fried Okra

5 ingredients
5 steps

Ingredients

  • 1 -2 lb okra
  • 1 -2 egg
  • 1 cup cornmeal
  • 1 cup oil
  • salt and pepper

Directions

  1. 1
    Take the ends off and cut into several peices.
  2. 2
    Beat the egg and put the okra in coat well then add the cormeal.
  3. 3
    Fry it until golden brown.
  4. 4
    I normally put the cornmeal in a zip lock bag and that coats the oka.
  5. 5
    I also use my iron skillet that makes the golden brown.

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