Fried Okra With Crispy Parmesan Coating
5 ingredients
1 steps
Ingredients
- 1 cup sliced fresh okra (slices are about 1/4-inch thick)
- 1 egg
- 1/2 cup grated parmesan cheese
- salt and pepper
- oil (for frying)
Directions
-
1["Clean and slice okra, and sprinkle with salt and pepper.", "Beat egg in a shallow bowl.", "Place grated Parmesan cheese in a shallow bowl.", "Pour okra into the beaten egg.", "Stir until every okra slice is wet from the egg.", "Remove with a slotted spoon, and place into the bowl with the Parmesan cheese.", "Stir until every okra slice is covered with cheese.", "Place oil in heavy pan to at least 2\" in depth.""
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