Fried Onions With Apples

5 ingredients
7 steps

Ingredients

  • 4 onions
  • 3 large tart apples
  • 2 Tbsp. drippings
  • 1/2 tsp. salt
  • 1/2 c. water

Directions

  1. 1
    Cook onions slowly in drippings until nearly tender.
  2. 2
    Add apples (sliced), water and salt.
  3. 3
    Cover.
  4. 4
    Cook until apples are soft.
  5. 5
    Remove cover.
  6. 6
    Cook until water is gone and light brown. Serve hot.
  7. 7
    Yield: 3 servings.

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